Taho is a Filipino delicacy made of fresh soft/silken Tofu, Arnibal (brown sugar syrup), and Sago “pearls” (which are similar to Tapioca pearls). This staple comfort food is a signature sweet; and can be found all over the Philippines . I can already hear it, the local vendor early making his morning rounds with warm taho yelling, “Tahooooooooooooooooooooo!” Memories<3 Rebloging food at night right before bed guys!! OMGosh I want Taho. (Source: negro-ovejas)
